SM-201

Sinmag Group makes bakery and kitchen equipment.They handle R&D, manufacturing, sales, and service. Products include bread, pastries, cakes, and cookies. They offer machines, showcases, and refrigerators.

• Mechanical transmission with bowl, whipping ball, beater, hook. Stops to change speed. Low noise, long-life gears. Ideal for baking prep.
• With two-speed settings and 220-240V operation, it offers flexibility for various mixing needs in standard commercial kitchens.
• The 20-liter, 1.1 kW dough mixer is compact, robust, and weighs 80-100 kg, ideal for heavy mixing tasks in commercial kitchens.